Malai Kofta (Veggie Balls in a Thick Sauce)

30/09/2019 Blog

Kofta are meatballs, and there are variations of them from the Balkans and Middle East through South Asia. In this dish they are typically made with potatoes and paneer (a fresh farmer’s cheese). Malai simply means cream. A dish for special occasions, Malai kofta is the delicious vegetarian alternative to meatballs (in Indian cuisine, koftas are meatballs). Although this […]

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Chole (Chickpea Curry)

27/09/2019 Blog

A classic and easy chole chickpea curry, is a favorite in Northern India and has become a worldwide sensation. It’s perfect for a crowd, especially if you serve it hot along with fried Indian leavened bread like poori or bhatura. The ingredient list looks more intimidating than the recipe is in reality. Once you have the chickpeas, onions, and […]

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Chicken Biryani – cơm gà Ấn Độ

25/09/2019 Blog

Đây là một món cơm trộn rất phổ biến ở Ấn Độ. Món cơm này thường được dùng trong những bữa cơm sum họp gia đình sau những buổi chiều cầu nguyện ở nhà thờ Hồi giáo. Cơm biryani được ăn kèm cùng với nhiều loại thịt như thịt gà, thịt bò hay thịt cừu […]

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