Chole (Chickpea Curry)

A classic and easy chole chickpea curry, is a favorite in Northern India and has become a worldwide sensation. It’s perfect for a crowd, especially if you serve it hot along with fried Indian leavened bread like poori or bhatura.

The ingredient list looks more intimidating than the recipe is in reality. Once you have the chickpeas, onions, and tomatoes, along with garlic and ginger pastes, all you need are those common Indian spices that make this cuisine unique.