Wholesome Hummus Roti Rolls filled with black beans, sweet corn and avocado. You need only 10 minutes to make these! Cooking healthy for kids can get challenging. Let’s face it, kids are fussy eaters (most of them!) and get bored easily. When I was a kid mom often packed roti or paratha in my lunch […]

Simple Fruit Custard makes a light and refreshing summer dessert. It’s quick, easy and delicious! These desserts were often on repeat because they were easy to make and required not so fancy ingredients. We didn’t have an oven so cakes and pastries were out of the question. Fruit Custard made an appearance very frequently during […]

Sabudana Khichdi – a pilaf/pulao made with sago/tapioca pearls! This vegan and gluten-free dish is extremely popular in India during the fasting season of Navratri. However if you ask me, you don’t really need an occasion to make and devour it. This khichdi is extremely simple and yet so flavorful. I love my sabudana khichdi […]